About Nature's Bakery Whole Wheat Raspberry Fig Bar
Nature's Bakery Whole Wheat Fig Bars are fuel for everyday life's great journeys. Made with wholesome and natural ingredients, our delicious soft-baked baked bars are filled with real fruit for an on-the-go snack that satisfies. Perfectly portioned in two bars, our twin-packs don't melt, crumble or break--they're the daily snack companion you can rely on to be there when you need them most.
Key Benefits & Features
- Whole Grain Stamp: These Whole Wheat Fig Bars contain at least 9 grams of whole grains per serving.
- Non-GMO Project Verified: Fig Bar products are verified 'Non-GMO' by an accredited third-party organization called the Non-GMO Project.
- Certified Kosher: These Fig Bars are manufactured on Kosher equipment that is dairy free and has never been near any form of animal. It is important to Nature’s Bakery to be certified Kosher as Kosher is seen by many as hygienic and containing non-allergenic benefits.
- Certified Vegan: Nature’s Bakery Fig Bars are certified vegan by a third-party certification group called Vegan Action. What this certification means is these Fig Bars do not contain or use products derived from animals.Â
Nature's Bakery Whole Wheat Raspberry Fig Bar FAQ's
What allergens do Nature's Bakery products contain?
The FDA has identified 8 food sources that account for 90% of food allergic reactions: milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans. The only Top 8 allergen present within the Nature's Bakery manufacturing facilities is Wheat. Wheat is present in all products manufactured by Nature’s Bakery besides the Gluten Free Fig Bars, which are certified Gluten Free.
Do Nature's Bakery products contain peanuts or tree nuts?
All Nature’s Bakery products are baked with nut-free ingredients and their facilities are 100% nut free.
Are these bars made in the USA?
There are two bakeries. One is located in Hazelwood, MO & another in Carson City, NV. These products are baked and packaged in the U.S.
Do fig bars contain dairy or eggs?
No, they are Certified Vegan.
What is the shelf life of Nature's Bakery products?
9 months.
Nutrition Facts
Serving Size 1 package (57g)
 | Per Serving Size | % of Daily Value |
Calories per Serving | 200 Calories | Â |
Total Fat | 5 g | 6% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 80 mg | 3% |
Total Carbohydrate | 38 g | 14% |
Dietary Fiber | 3 g | Â 11% |
Total Sugars | 19 g | Â |
Added Sugars | 14 g | Â 28% |
Protein | 3 g | Â |
Vitamin D | 0 mcg | 0% |
Calcium | Â | 2% |
Iron | Â | 6% |
Potassium | Â | 3% |
Ingredients
Whole Wheat Flour, Cane Sugar, Fig Paste, Brown Rice Syrup, Raspberry Jam (Naturally Milled Sugar, Organic Cane Sugar, Glycerin, Organic Rice Starch, Raspberries, Apple Powder, Natural Flavor, Pectin, Citric Acid, Locust Bean Gum), Canola Oil, Whole Grain Oats, Glycerin, Fruit Juice (for color), Sea Salt, Natural Flavor, Citric Acid, Baking Soda. Contains Wheat.