About Thick-It Maple Cinnamon French Toast Puree, Can
Thick-It Purées Maple Cinnamon French Toast Puree lets you savor the sweet, comforting taste of this breakfast and brunch classic. This ready-to-eat, fully flavored puree is made with real ingredients and has a consistent texture that meets dysphagia diet guidelines for IDDSI Level 4 Puréed. Enjoy it for breakfast or dessert, as-is or topped with syrup. You can even combine it with other Thick-It Purées to create unique new flavors.
Key Benefits & Features
- Savor the sweet, comforting taste of French toast, a breakfast and brunch favorite.
- Conveniently packaged and ready-to-eat. Just open, heat, and serve!
- Enjoy the full flavor that comes from quality ingredients.
- The smooth, consistent texture meets dysphagia diet guidelines for IDDSI Level 4 Puréed.
- Enjoy it plain, top with syrup, or combine with other Thick-It Purées to create unique flavor combinations. Perfect for breakfast or dessert!
Thick-It Maple Cinnamon French Toast Puree, Can FAQs
Are Thick & Easy Purees Kosher?
No, these purees do not qualify as Kosher.
How should the Thick & Easy Purees be prepared?
- 1.Pour the desired amount of Thick-It Purée into a microwave-safe bowl.
- 2.Use a microwave-safe cover or lid to prevent splattering.
- 3.Microwave on HIGH for 30-60 seconds. Keep in mind that microwave strengths vary, so you may need to adjust the time.
- 4.Once heated to your liking, stir the purée thoroughly and serve.
Can a thickener be added to the Thick & Easy Purees?
For IDDSI diets, try adding Thick & Easy Instant Food & Beverage Thickening Powder to heated puree. Add 2-4 tablespoons; stir well and let stand for 1-4 minutes. Test for IDDSI level before serving.
Nutrition Facts
Serving size:Â 1/3 Cup (80 g)
| Â | Amount per serving | % Daily Value |
|---|
| Calories |
100 |
 |
| Total Fat |
4.5 g |
6% |
| Saturated Fat |
2 g |
10% |
| Trans Fat |
0 g |
 |
| Cholesterol |
25 mg |
8% |
| Sodium |
170 mg |
7% |
| Total Carbohydrate |
13 g |
5% |
| Dietary Fiber |
0 g |
0% |
| Total Sugars |
5 g |
 |
| Added Sugars |
4 g |
8% |
| Protein |
2 g |
 |
| Vitamin D |
0 mcg |
0% |
| Calcium |
29 mg |
2% |
| Iron |
1 mg |
6% |
| Potassium |
26 mg |
0% |
Ingredients
Water, Bread [Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% Or Less Of The Following: Wheat Gluten, Salt, Soybean Oil, Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides, Ascorbic Acid, Calcium Peroxide, Enzymes), Calcium Propionate And Potassium Sorbate (Preservatives), Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate)], Sugar, Butter (Sweet Cream, Salt), Dried Whole Eggs, Palm Oil, Natural Maple Flavor, Spices, Salt, Lecithin, Maltodextrin, Food Starch - Modified.
